Bountiful Basket

December 9, 2015

WAMMC donated a basket to the Annual Employee Basket Raffle in October.

 

This year the basket’s theme was a Thanksgiving Dinner for eight valued at $300. It included a gift certificate for a fresh turkey, two pies and cider from Ashley’s Farm in Flanders. Also in the basket was a pan, hot pads, turkey lifters, a meat thermometer, a platter, soup, pumpkin flavored salsa and chips, napkins, etc. All the essentials for a scrumptious dinner for eight except the chef!

 

Barbara Ruane presenting the WAMMC Thanksgiving Basket

for the Annual Employee Basket Raffle in October.

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